Appetizers
Fresh Fruit Cup
Melon and Proscuitto
Melon and Strawberry
Fresh Mozzarella and Tomato
Shrimp Cocktail

Salad
Garden fresh gourmet greens seasoned with our house dressing

Pasta Course

  Pastas Sauces
  Linguine   Marinara
  Fettuccine   Bolognese
  Penne   Alfredo
  Shells   Primavera
  Rotelli   Vodka Ala Club Sauce
      White Clam Sauce
       

Entrees

Chicken Fish/Seafood Beef
  Broiled Filet of Sole Sliced Roast Beef
Chicken Parmigiana Filet of Sole Oreganata London Broil Bordelaise
Chicken Marsala Stuffed Filet of Sole Prime Rib of Beef Au Jus
Chicken Beechwoods Grilled Swordfish w/Dill New York Strip Steak
Chicken Florentine Shrimp Francaise Filet Mignon
Chicken Cordon Bleu Stuffed Jumbo Shrimp Beef Wellington
  Herb Crusted Salmon
 with Horseradish Sauce 		Surf N Turf
Beef & Reef
     
     
Veal Vegetarian Children’s Menu
Veal Picatta Eggplant Parmigiana Hamburgers & Fries
Veal Marsala Pasta Primavera Ravioli
Veal Parmigiana   Chicken Fingers & Fries
Veal Saltimboca    
     
  Other  
  Baby Lamb Chops  

Customized Buffet Dinners Available


YOUR COCKTAIL HOUR
(Choose six hors d’oeuvres from the following list)
Stuffed Deviled Eggs
Fried Mushrooms with Blue Cheese Dip
Pastry Franks with Dipping Mustard
Barbequed Chicken Wings
Mini Eggs Rolls with Duck Sauce
Pizza Bites
Mini Quiche Lorraine
Mini Mozzarella Sticks with Marinara Sauce
Cheddar and Broccoli
Jalapeno Poppers
Battered Popcorn Shrimp with Cocktail Sauce
Swedish Meatballs
Fried Zucchini with Dipping Marinara
Chicken Sesame
Trays of Assorted Cheeses and Fancy Crackers (station)
Trays of Fresh Vegetable Crudités with dip (station)
Platters of Fresh Fruits (station)

HORS D’ OEUVERES
These selections are per 100 pieces and can be added to any package .
HOT
COLD

Stuffed mushroom caps
Coconut Chicken
Bacon Wrapped Scallops
Baby Lamb Chops
Jumbo Shrimp Cocktails


SPECIALIZED STATIONS
YOU MAY CHOOSE TO HAVE ONE OR MORE OF THE FOLLOWING DURING YOUR COCKTAIL HOUR

SEAFOOD STATION FEATURING:
Oysters
Fresh Shrimp with Cocktail Sauce
Crab Legs Steamed Clams Mussels Marinara

PASTA STATION
Our Pasta Chef prepares your guest’s orders while they watch.
Choose three of the following:
Fettuccine Alfredo
Shells Putanesca
Linguine Marinara
Ziti or Penne with Meat Sauce
Spaghetti Bolognese

CARVING STATION
Choose one of the following:
Top Round of Beef
Turkey Breast
Glazed Virginia Ham
Corned Beef
All served with appropriate breads and condiments

STIR-FRY STATION
Features all of the following:
Chicken Oriental
Beef Teriyaki
Stir-Fry Vegetables

CHEESE, VEGETABLE AND FRUIT STATION
Crudités with Dip
International Cheese Board
Fancy Breads and Crackers
Assorted Sliced Fresh Fruits and Berries in Season



Be sure to inquire about our special discounts for Friday & Sunday Weddings.

 


  
 
ALL Rates, activity charges and dates are subect to change without notice.

VILLA ROMA • 356 Villa Roma Road • Callicoon, NY 12723
Telephone (845) 887-4880 • Toll Free: Toll Free: 1-800-533-6767
URL: http://www.villaroma.com

Web Site by Croft Communications & Advertising and Web Design

 

 
   
 
  Close This Window »